Burgers, fries, pizzas, donuts, and fried chicken. Advertisement from chain restaurants may disproportionately affect the health of members from low-income communities in the US, research shows.
CIFAR Fellows’s paper questions whether diabetes, heart attacks and strokes are actually non-communicable diseases (NCDs). Microbiota (bacteria, viruses, fungi) that spread flu, HIV/AIDS, may also carry NCDs. People with NCDs have damaged microbiota,…
Scientists find that diets high in fats and sugars can disrupt the body’s biological clock, leading to any-time snacking. This overconsumption was found to be dependent on the function of dopamine-regulating neurons in the “biological-clock” region of…
In each human gut, a community of trillions of bacteria help digest food and make certain nutrients. Some of these bacteria are associated with disease such as diabetes and Crohn’s, while some prevent disease. The composition of bacteria varies from one…
Despite all of the amazing discoveries science has made, we are still trying to understand the human body. For example, this time last year, scientists defined a new human organ, the mesentery. Now, scientists might finally have an answer to why…